{"product_id":"new-maya-fire-jasper-cacao-dark-chocolate-with-reishi-pasilla-chiltepin-chilli","title":"NEW - Maya Fire - Jasper Cacao Dark Chocolate with Reishi, Pasilla \u0026 Chiltepin Chilli","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:5a3b6e81-234e-44ef-9bba-531f958c15c1-2\" data-is-intersecting=\"true\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:5a3b6e81-234e-44ef-9bba-531f958c15c1-2\" data-turn-id-container=\"request-WEB:5a3b6e81-234e-44ef-9bba-531f958c15c1-2\" data-testid=\"conversation-turn-6\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"03605abc-0c04-42c6-998c-e18857dd827c\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-5-thinking\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003ch2\u003eMaya Fire - Jasper Cacao Dark Chocolate with Reishi, Pasilla \u0026amp; Chiltepin Chilli\u003c\/h2\u003e\n\u003ch3\u003e\n\u003cbr\u003eIN STOCK NOW!\u003c\/h3\u003e\n\u003cp\u003eA dark ceremonial chocolate bar made with Jasper Cacao’s Peruvian Criollo cacao, slow-burning chilli warmth, and a flicker of ancient fire.\u003c\/p\u003e\n\u003cp\u003eMaya Fire is our most atmospheric bar in the Cacao Wild range: bold, dark, warming, and quietly dangerous in the best possible way. It begins with rich ceremonial cacao, a smooth vanilla lift, and the clean bitterness of proper dark chocolate, then slowly opens into a creeping chilli heat that lingers on the tongue and throat long after the chocolate has melted.\u003c\/p\u003e\n\u003cp\u003eThis bar was created as a dark chocolate homage to ancient Maya ceremonial cacao. We wanted to get as close in spirit as a solid chocolate bar can get to the old cacao drinks: cacao at the centre, vanilla for aromatic lift, and chilli for warmth, movement and fire.\u003c\/p\u003e\n\u003cp\u003eThe choice of vanilla, Pasilla and Chiltepin is deliberate. These are not decorative flavours dropped into chocolate for novelty. They belong to the wider botanical world of ancient Mesoamerica, where cacao was prepared as something bitter, spiced, aromatic and alive.\u003c\/p\u003e\n\u003cp\u003eThe cacao comes from Jasper Cacao’s Peruvian Criollo paste, sourced from Asháninka cacao-growing communities and chosen for its clean, floral depth, gentle bitterness and bright natural complexity.\u003c\/p\u003e\n\u003cp\u003eThis is not hot chocolate in the novelty sense. The fire is restrained, layered and deliberate. Pasilla brings dark fruit, smoke and earthy warmth, while Chiltepin adds a sharper spark at the edge. Together they create a heat that moves slowly rather than shouting.\u003c\/p\u003e\n\u003cp\u003eAt the centre is proper dark chocolate. Intense, smooth, slightly wild, with Reishi woven through the base for depth, bitterness and a darker grounding finish. The result is a bar that feels ceremonial without becoming costume. Sensual, elemental, and built for people who like their chocolate with presence.\u003c\/p\u003e\n\u003cp\u003eMade in small batches, Maya Fire belongs to our Cacao Wild range: an ingredient-led expression of chocolate where flavour, texture and atmosphere do the heavy lifting.\u003c\/p\u003e\n\u003cp\u003eFlavour Notes\u003c\/p\u003e\n\u003cp\u003eCeremonial cacao lifted by soft vanilla, Pasilla smoke, a touch of Chiltepin heat.\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cp\u003eJasper Cacao Peruvian Criollo cacao, cacao butter, raw cane sugar, Reishi mushroom fruiting body, Pasilla chilli, Chiltepin chilli, vanilla.\u003c\/p\u003e\n\u003cp\u003eAll ingredients are organic.\u003c\/p\u003e\n\u003cp\u003eStorage\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight.\u003c\/p\u003e\n\u003cp\u003eDelivery \/ Packaging\u003c\/p\u003e\n\u003cp\u003eSmall-batch bar, carefully wrapped and presentation-ready.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Tiny Fungi","offers":[{"title":"Default Title","offer_id":57399275454808,"sku":null,"price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/7503\/6504\/files\/mayafirewebsitecopy.png?v=1780117234","url":"https:\/\/tinyfungi.co.uk\/products\/new-maya-fire-jasper-cacao-dark-chocolate-with-reishi-pasilla-chiltepin-chilli","provider":"Tiny Fungi","version":"1.0","type":"link"}